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Sweet and Chewy Toffee Cookies

Soft and Chewy Toffee Cookies

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Sweet and Chewy Toffee Cookies are made with skor bits. This cookie tastes like a candy! With only 7g of Carbs though, it's actually less sugary than a lot of candies.

sweet and chewy toffee cookies on a white plate with a white background

This recipe for Sweet and Chewy Toffee Cookies is a favorite of "sweet tooths" in our family. The cookies are very thin and chewy when baked. The caramelly toffee flavor is very evident in these cookies. With just a simple cookie background including vanilla there is nothing to subtract from the toffee flavor!

 a baby's hand holding a sweet and chewy toffee cookie

History of Sweet and Chewy Toffee Cookies

I developed this recipe because I LOVE Skor bits! Honestly, I would just eat them plain. This recipe keeps me from eating a bag of Skor bits because I quickly make them into cookies. I still LOVE these cookies, but they are more filling than just plain Skor bits. Therefore I can't eat as many...

Tips

  • Make sure to use parchment paper
  • Let cool a bit before removing from pan.
  • Cool completely before storing.
  • These freeze great.
  • You can also freeze the dough scoops and bake them from frozen.
Ingredients for sweet and chewy toffee cookies

Ingredients

  • Butter:I always use butter, but margaringe will work.
  • Brown Sugar: More caramelly flavor.
  • White Sugar: Just pure sweetness.
  • Eggs:
  • Vanilla: Wonderful cookie flavoring.
  • Flour:
  • Baking Soda:For a bit of rising
  • Salt:
  • Skor Bits:I use and entire 200g bag for this recipe

Method for making Sweet and Chewy Toffee Cookies

You basically mix these Sweet andChewy Toffee Cookies the same as most cookie recipes. First, cream the butter and sugars together. Then, mix the eggs in one at a time and the vanilla. Next, add all of the dry ingredients and mix well. You then place small spoonfulls onto the parchment covered cookie sheet. These cookies only take 7-9 minutes to bake in 350°F. I always bake using the convection mode so if you don't use convection you may need to add a bit of time. You do need to bake these on parchment paper, otherwise the toffee will stick when it melts.

Batter for sweet and chewy toffee cookies

If you love cookies, like we do, you would also love Homemade Oreo Cookies and Cowboy Kitchen Sink Cookies!!

Cooking Method
Cuisine
Courses,
DifficultyBeginner
Time
Prep Time: 15 minsCook Time: 7 minsTotal Time: 22 mins
Servings90
Calories61
Best SeasonSuitable throughout the year
Description

These Sweet and Chewy Toffee Cookies are made with skor bits. This cookie tastes like a candy! The cookies are very thin and chewy when baked.Â

Ingredients
  • 1 cup Butter
  • 1 cup Brown Sugar
  • 1 cup White Sugar
  • 4 Eggs
  • 2 tsp Vanilla
  • 2 cup Flour
  • 1 tsp Baking Soda
  • 1 tsp Salt
  • 1 package Skor Bits (200g)
Instructions
    How to Make Sweet and Chewy Toffee Cookies
  1. 20220512 110915 Scaled

    Cream the butter and sugar together.

  2. 20220512 111232 Scaled

    Add the eggs and vanilla, beating after each egg.

  3. 20220512 111337 Scaled

    Mix in the remaining ingredients.

  4. 20220512 112710 Scaled

    Drop by small spoonfuls onto a parchment paper lined baking sheet.

  5. Soft and Chewy Toffee Cookies

    Bake at 350°F convection for 7-9 minutes.

    Enjoy!

Nutrition Facts

Servings 90


Amount Per Serving
Calories 61kcal
Calories from Fat 29kcal
% Daily Value *
Total Fat 3.3g6%
Cholesterol 34mg12%
Total Carbohydrate 7g3%
Sugars 3.6g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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