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Sweet and Chewy Toffee Cookies are made with skor bits. This cookie tastes like a candy! With only 7g of Carbs though, it’s actually less sugary than a lot of candies.

This recipe for Sweet and Chewy Toffee Cookies is a favorite of “sweet tooths” in our family. The cookies are very thin and chewy when baked. The caramelly toffee flavor is very evident in these cookies. With just a simple cookie background including vanilla there is nothing to subtract from the toffee flavor!

History of Sweet and Chewy Toffee Cookies

I developed this recipe because I LOVE Skor bits! Honestly, I would just eat them plain. This recipe keeps me from eating a bag of Skor bits because I quickly make them into cookies. I still LOVE these cookies, but they are more filling than just plain Skor bits. Therefore I can’t eat as many…

Tips

• Make sure to use parchment paper
• Let cool a bit before removing from pan.
• Cool completely before storing.
• These freeze great.
• You can also freeze the dough scoops and bake them from frozen.

Ingredients

• Butter:I always use butter, but margaringe will work.
• Brown Sugar: More caramelly flavor.
• White Sugar: Just pure sweetness.
• Eggs:
• Vanilla: Wonderful cookie flavoring.
• Flour:
• Baking Soda:For a bit of rising
• Salt:
• Skor Bits:I use and entire 200g bag for this recipe

Method for making Sweet and Chewy Toffee Cookies

You basically mix these Sweet andChewy Toffee Cookies the same as most cookie recipes. First, cream the butter and sugars together. Then, mix the eggs in one at a time and the vanilla. Next, add all of the dry ingredients and mix well. You then place small spoonfulls onto the parchment covered cookie sheet. These cookies only take 7-9 minutes to bake in 350°F. I always bake using the convection mode so if you don’t use convection you may need to add a bit of time. You do need to bake these on parchment paper, otherwise the toffee will stick when it melts.

If you love cookies, like we do, you would also love Homemade Oreo Cookies and Cowboy Kitchen Sink Cookies!!

Sweet and Chewy Toffee Cookies

These Sweet and Chewy Toffee Cookies are made with skor bits. This cookie tastes like a candy! The cookies are very thin and chewy when baked.

Author:RebekahCooking Method:BakedCuisine:AmericanCourses:Dessert, SnackRecipe Keys:HomemadeSweets

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Prep Time15 minsCook Time7 minsTotal Time22 minsDifficulty:BeginnerServings:90Calories:61Best Season:Suitable throughout the year

Ingredients

Servings

• 1 cup Butter
• 1 cup Brown Sugar
• 1 cup White Sugar
• 4 Eggs
• 2 tsp Vanilla
• 2 cup Flour
• 1 tsp Baking Soda
• 1 tsp Salt
• 1 package Skor Bits (200g)

Instructions

Video

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How to Make Sweet and Chewy Toffee Cookies

1. Cream the butter and sugar together.

   

2. Add the eggs and vanilla, beating after each egg.

   

3. Mix in the remaining ingredients.

   

4. Drop by small spoonfuls onto a parchment paper lined baking sheet.

   

5. Bake at 350°F convection for 7-9 minutes.

   Enjoy!

   

Nutrition Facts

Serving Size 1 Cookie

Servings 90

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Amount Per Serving

Calories 61kcal

Calories from Fat 29kcal

% Daily Value *

Total Fat 3.3g6%

Cholesterol 34mg12%

Total Carbohydrate 7g3%

Sugars 3.6g

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* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.