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Chili Stackers aka Haystacks

Chili stacker aka haystack on a white plate on a wooden table.

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Chili Stackers AKA Haystacks is a quick and simple stacked salad with chili, corn chips, cheddar cheese, lettuce, tomatoes, green onions, olives, rice, sour cream and salsa.

Chili stacker aka haystack on a white plate on a wooden table.

One of the best meals to feed a large crowd, Chili Stackers aka Haystacks are so quick, easy, and versatile. The toppings are only limited to your imagination with so many options. This meal is more like a buffet of various toppings than an actual recipe. This meal is reminiscent of taco salad, loaded chili, or nachos, depending on how you layer the ingredients.

Haystacks are basically a stacked salad including meat, starch, vegetables and condiments. This meal has many aliases, including Mexican Haystacks, Texas Haystacks, and Camping Haystacks. The great feature about this tasty meal is that each person customizes their plate with the toppings they love. Some of my children really love chili, so they go heavy on it, while others prefer more rice and less chili. Some people also enjoy spicing up their chili stacker by adding jalapenos to it.

Assembled chili stacker aka haystack on a white plate on a wooden table.

I learned about Chili Stackers/Haystacks from friends in Arizona. They served this delicious meal to my large family when we visited them. Since then, I have served this tasty meal to many, many friends. It is a super meal to serve a crowd and everyone loves their custom designed plate of food!

Ingredients for Chili Stackers aka Haystacks

  • Chili recipe, this Classic Homemade Chili Recipe is our favorite.
  • Corn chips, which is our favorite for this meal, but crushed tortilla chips will work as well.
  • Cheddar Cheese, shredded, or whatever type of cheese you prefer on chili.
  • Lettuce, I usually use Romaine lettuce.
  • Tomato, raw Roma or Beefsteak tomatoes are great.
  • Olives, sliced and drained.
  • Salsa
  • Sour cream
  • Green onions, chopped
  • Bell pepper, chopped
  • Brown rice, white rice will work as well.

Other Ingredients that would be good on Chili Stackers aka Haystacks

  • Beans
  • Guacamole
  • Ranch dressing
  • Ketchup
  • Corn
  • Cucumber
  • Pickles?
  • Jalapenos
https://youtu.be/Echk6UpVpfI

How to make Chili Stackers/Haystacks

Just place ingredients on your large plate. It's best to start with small amounts of everything as this meal has a way of growing. Usually we start with the chips or rice, then chili, then everything else, ending with the sour cream, salsa, or salad dressing.

Ingredients for chili stackers aka haystacks.

Sample amounts per serving, this is what the nutrition label is based on for this recipe

1/2 cup rice cooked
small bowl chili (about 1/2 cup)
1/2 cup corn chips
1/4 cup shredded cheddar cheese
1 Tbsp sour cream
1 Tbsp Salsa
1/2 cup lettuce
1/4 cup tomato diced
1 Tbsp black olives
1 Tbsp green onions
1/4 cup bell pepper

Cooking Method,
Cuisine
DifficultyBeginner
Time
Prep Time: 30 minsCook Time: 20 minsTotal Time: 50 mins
Servings10
Calories660
Best SeasonSuitable throughout the year
Description

A quick and simple stacked salad with chili, corn chips, cheddar cheese, lettuce, tomatoes, green onions, olives, rice, sour cream and salsa. One of the best meals to feed a large crowd, Chili Stackers AKA Haystacks are so quick, easy, and versatile.Â

Ingredients
  • 5 cup chili
  • 5 cup corn chips
  • 2 cup cheddar cheese (shredded)
  • 3 cup lettuce (chopped)
  • 1-2 tomato (diced)
  • 1/2 cup olives (sliced)
  • 1 cup salsa
  • 1 cup sour cream
  • 1/4 cup green onions (sliced)
  • 1 bell pepper (diced)
  • 5 cup cooked brown rice
Instructions
    How to Make Chili Stackers aka Haystacks
  1. Classic homemade chili in a white bowl on a wooden table.

    Heat up the chili and have it in a slow cooker or pot where it will stay warm.

    The rice can be warm or cold, whichever you prefer.

  2. Chili stacker aka haystack on a white plate on a wooden table.

    Place all ingredients on a large plate, starting with rice, chips, chili, then finally whichever toppings you prefer.

    Enjoy!

Nutrition Facts

Servings 10


Amount Per Serving
Calories 660kcal
Calories from Fat 252kcal
% Daily Value *
Total Fat 28g44%
Saturated Fat 9g45%
Trans Fat 0.5g
Cholesterol 40mg14%
Sodium 889mg38%
Potassium 711mg21%
Total Carbohydrate 60g20%
Dietary Fiber 8g32%
Sugars 5g
Protein 20g40%

Vitamin A 106 IU
Vitamin C 46.99 mg
Calcium 34 mg
Iron 19 mg
Vitamin E 23 IU
Vitamin K 53 mcg
Thiamin 28 mg
Riboflavin 22 mg
Niacin 27 mg
Vitamin B6 40 mg
Folate 18.98 mcg
Vitamin B12 21 mcg
Pantothenic Acid 26 mg
Phosphorus 67 mg
Magnesium 47 mmol
Zinc 44 mcg
Selenium 29 mg
Copper 37 mg
Manganese 107 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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